Digestive Disorders
Digestive disorders and/or indigestion commonly occurs after we eat or overeaten improper foods. Himalayan salt crystals serve as a digestion aid helping the food pass freely through the intestinal tract. We all know that only a certain amount of food can be digested by our intestines at a given time.  That is why we need Himalayan crystal salt in our daily lives to ensure proper digestion of food.

Himalayan salt aids in digestion by stimulating the glands that are responsible for the production of digestive juices and plays an essential role in all stages of digestion.  Without salt, no digestion is possible.  The first glands to begin the digestion process are found in the mouth---they are the salivary glands.  Saliva produced by these glands contains an enzyme (amylase) that begins to digest the starch from food into smaller molecules.

The next set of digestive glands are found in the stomach lining.  Himalayan salt stimulates hydrochloric acid in the stomach as well as an enzyme that digests protein which assists in the further breakdown of food in exchange for its nutrients.  It also stimulates secretions of the intestinal tract and liver, aiding the process of digestion.

Unlike table salt, the crystal Salt from the Himalayas does not burden our body.  Natural crystal salt always has a balancing effect and does not contribute to high blood pressure like typical table salt, making it an ideal addition to your everyday diet.

 

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